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Le Bec-Fin Chef and owner Georges Perrier has been business since 1970. In 2002, Le Bec-Fin was completely renovated to provide the best in ambiance. Le Bec-Fin has won AAA Five Diamond Award as well as the Mobil Upscale Award, and it's considered by some staying the best French restaurant in America. You can click this link get their menus to inspect wonderful food they give their diners. The Moshulu (401 S. Columbus Boulevard), a four-masted sailing ship docked in Penn's Landing, provides breathtaking views with the city and waterfront to complement them your holiday dinner. As well as its regular la carte menu, the Moshulu will offer turkey and sides from 2 to eight p.m. Call (215) 923-2500 or reserve online. In accessory for checking back soon to get recipes, investigate some associated with the inspiration behind these many wonderful Las Vegas fine dining restaurants as well as a restaurant review or two to get our spring started.



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by Dr. Radut.